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"Grano" Coconut flour (500 g)
€3.96
€3.17
-20%
Tax excluded
Coconut flour is made into a powder by processing coconuts and is characterized by its lightness, mild taste and the fact that it can be used in place of or mixed with regular flour in many cases. Use coconut flour as an ingredient in both baked and unbaked desserts.
- KKM002
- Flour
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Description For the preparation of any dish, this flour is needed much less than other types. This is because they absorb a lot of moisture. They are often mixed with other types of flour in the preparation of main dishes, and only coconut flour is used in the preparation of desserts, without any additives. In addition, they are rich in a larger amount of natural sweetness, so less sweeteners are used in baked goods.
Ingredients:gluten-free coconut flour.
Nutritional value:
| Energy value: 100 g - | 1336 kJ / 324 kcal |
| Fats | 10g |
| - from their saturated fatty acids | 9.5g |
| Carbohydrates | 18 g |
| - from their sugars | 18 g |
| - from their polyols | 0g |
| Fibrous materials | 43 g |
| Protein | 20g |
| Salt | 0.15g |
Storage conditions: store in a dry, cool place, avoid direct sunlight.
Country of origin: Poland.
Product Details
KKM002
Product Custom Tab
Coconut flour is made into a powder by processing coconuts and is characterized by its lightness, mild taste and the fact that it can be used in place of or mixed with regular flour in many cases. Use coconut flour as an ingredient in both baked and unbaked desserts.
